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Nutritional breakdown of mangoes

Benefits of Mangoes

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Nutritional breakdown of mangoes

One cup of diced mango contains 100 calories, 1 gram protein, 0.5 grams fat, 25 grams ofandcarbohydrateand(23 grams of sugar and 3 grams of fiber), 100% of the daily need for vitamin C, 35% for vitamin A, 20% of folate, 10% of vitamin Band6 and 8% of vitamin K and potassium. Mangoes also contribute copper, calcium and iron to the diet as well as antioxidants such as zeaxanthin and betaandcarotene.


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Mangoes for glowing and shining skin
Antioxidants
Beneficial for Anaemia
Nutrition From Mango Juice
Strengthens your immune
Eating
Maintaining the Alkaline Balance of the Body
Enriched with Antiandoxidants
Good for Sensitive Skin
Great Conditioner
Fights And Prevents Cancer
Prevents Cancer
More ...


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