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Benefits of Radish

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Description

Radish (Raphanus sativum) is a herbaceous plant native from China, belonging to thecruciferousfamily. The edible part of radish is the root, which has been used since time immemorial for its depurative and sedative properties.


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Naturally cooling
Reduces your risk of cancer
Consumption Tips
Hydration
Beats cold and cough
Cruciferous vegetable family
Eliminating toxins
Vitamin benefits
Sooth sore throats
Respiratory Disorder
High water content
Digestion and Detoxification
More ...


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