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Nutritional breakdown of watermelon

Benefits of Watermelons

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Nutritional breakdown of watermelon

One cup of diced watermelon (152 grams) contains 43 calories, 0 grams of fat, 2 grams of sodium, 11 grams ofandcarbohydrateand(including 9 grams of sugar and 1 gram of fiber) and 1 gram of fiber. One cup of watermelon will provide 17% ofandvitaminandA, 21% of vitamin C, 2% of iron and 1% ofandcalciumandneeds for the day.


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Iron
Perfect fruit for skin problems
Kidney Disorders
Arthritis
Cardiovascular and Bone Health
Heart attack
Hydration
Liver Protection
In Depth Nutritional Profile
Skin
Good sources of magnesium
Anti aging agent
More ...


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