Rambutan Puree
Benefits of Rambutan fruits

Rambutan Puree
Rambutan Puree is prepared from carefully selected fruits that are analyzed for color appearance and flavor. Premium quality fruits are washed, deseeded and the extracted pulp is pasteurized and frozen. Rambutan puree can be used in various juice applications, smoothies, energy drinks, ice creams and sorbets. The rambutan puree is processed under good manufacturing practices and is free of any additives or preservatives. The Thai manufacturing facility is Kosher certified and the product is manufactured under a certified quality control system and HACCP regulations. Frozen rambutan puree is packed in 40 lb pails.
Appearance
Minerals
Source Of Iron
Rambutans fruits
Protector Free Radicals
Nutrition Facts for Raw Rambutan Pulp
Rambutan is rich in sugar
Diabetes treatment
The high fiber content of the fruit
Vitamins
Very rich in iron
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