What is the evidence
Benefits of Cassava

What is the evidence
Available scientific evidence does not support claims that botanical products currently made from the cassava plant have anticancer properties. A British researcher identified the cassava genes involved in making hydrogen cyanide in the early 1990s. In collaboration with cancer specialists in Spain, she has conducted studies of the linamarase gene. They added this gene to a virus, which was then injected into rat brain tumors. These tumors were killed when the rats were infused with linamarin. Further research is needed to determine if this technique will work in people.
What is the evidence
Some important minerals
Contains
Low salt diet
Nutritional profile
Cassava root
Cassava should never be eaten raw
Where it Grows
Vitamin C and Folate
Cassava or yucca is a nutty flavored
What does it involve
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