Folic acid and calcium
Benefits of Plum

Folic acid and calcium
Prunes have a good amount of folic acid and calcium which contributes to the supply of folates. Folate is very essential for pregnant women and for the growth of foetus. Dried plums in general known as prunes are added to muffins, cakes, ice creams, etc., as in other dry fruits like raisins, apricots and figs.
The antioxidants power of plum
Blood Clotting
Oxalates
Improves blood circulation
Helps in digestion
Electrolyte Balance
Controls the blood sugar level
Pregnancy
Antioxidants
Boosts bone health
Description
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