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Benefits of Radicchio

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Safety profile

Radicchio can be safely eaten and has no caffeine content, eventhoughit belongs to chicory family vegetables. Radicchios are named after the towns in the Veneto region of northern Italy where most are grown. The one most popular in the United States, the darkred ball that looks like an undernourished cabbage, is Rosso da Verona. Now, however, many other kinds are becoming available; the price is usually $3 to $7.50 a pound.


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Antioxidant and energy Boost
Boost energy
Radicchio
Quercetin and hesperidin
Rich in Minerals and Vitamins
Colon cleasing
cool season vegetable
Radicchio is a Healthy Treat
Metabolism and cellular processes
Essential Bcomplex
How to Choose Radicchio
Body metabolism
More ...


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